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| Dayu 大玉 reading Tan Twan Eng's book The Garden of Evening Mists |
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| Fried Cai Tao Guê 煎菜頭餜 |
We then had DioSua Hung Guê 潮汕粉餜.
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| DioSua Hung Guê 潮汕粉餜 |
We then did Chinese calligraphy together until it was time to go to Sunday Holy Mass at 6 pm.
for handcrafted artisan cake for your special occasion - call Juyee
Saturday, 17 August 2013
Dayu 大玉 [Dayo] came for lunch today 17 August
Dayu 大玉 is a doctor, a specialist in O&G and is a wonderful Jiejie 姐姐 for me.
We had fried Cai Tao Guê 菜頭餜 first with Teochew chilli oil 潮洲辣椒油 and diam zio 甜醬.
We then had DioSua Hung Guê 潮汕粉餜.
And Japanese tea in English tea cups. ^_~
We then did Chinese calligraphy together until it was time to go to Sunday Holy Mass at 6 pm.
We then had DioSua Hung Guê 潮汕粉餜.
We then did Chinese calligraphy together until it was time to go to Sunday Holy Mass at 6 pm.
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Thank you MeiMei Juyee for making the delicious fried Cai Tao Gue and DioSua Hung Gue for me. Being a chilli addict... the chilli oil went perfectly with these for me, and sipping the Japanese tea out of those dainty teacups was so relaxing....why ever did the world change to mugs??? 😘
ReplyDeleteIt was so to have the meal with you, Dayo Jeje.
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